
The Indian bakery industry is currently one of the fastest-growing segments in the Food & Beverage (F&B) sector. Valued at approximately $26 billion in 2024, it is projected to grow exponentially as consumer habits shift from unorganized local shops to branded, hygienic, and tech-enabled chains.
If you are looking for a business that combines the sweetness of passion with the stability of a recession-proof industry, a bakery franchise is your best bet. More importantly, you don't need crores to start. Today, you can own a thriving bakery franchise under 10 lakhs in India.
In this comprehensive guide, we will dive deep into the costs, profit margins, and the step-by-step process of launching your own bakery business.

Before looking at the "how," let’s look at the "why." The bakery sector in India is undergoing a massive transformation driven by:
Finding a reputable brand with a total setup cost under ₹10 lakh requires looking at specific models, such as Kiosks, Takeaway counters, or Cloud Kitchens.
Kouzina is a powerhouse in the Indian food-tech space. Their bakery brand, WarmOven, is famous for its fresh cakes and desserts.
A Pune-based brand that has rapidly expanded across India, known for its eggless delights.
Ideal for those looking for a traditional retail counter setup in high-footfall areas.
Winni has revolutionized the gifting and bakery space by combining an online delivery portal with physical retail stores.
When we talk about a "10 Lakh Investment," it is important to understand the allocation. A typical budget for a low-cost bakery franchise looks like this:
Note: By opting for a Cloud Kitchen model through partners like Kouzina Food Tech, you can significantly reduce the "Interior & Branding" and "Rent Deposit" costs, often bringing the total well under ₹10 lakhs.

The biggest question for any entrepreneur is: How much will I make?
Bakery franchises are known for Net Profit Margins ranging from 20% to 30%. Because the raw materials (flour, sugar, cream) are relatively inexpensive compared to the final selling price of a finished cake, the "Value Add" is high.
Under this model, most franchisees achieve a Break-even point within 12 to 18 months, making it a highly attractive ROI (Return on Investment) opportunity.
Even for a delivery-first model, you need to be in a "catchment area" with a high density of residential complexes or offices. Use tools like Google Trends or Zomato's "most searched" data to see what’s missing in your locality.
Don't just look at the price. Look at the support.
In India, you cannot run a food business without these essential documents:
For a small bakery, you typically need 2-3 staff members:
The first 30 days are crucial. Run "Buy One Get One" (BOGO) offers, collaborate with local influencers, and ensure your Google My Business profile is optimized with high-quality photos of your cakes.
Starting a bakery franchise under 10 lakhs in India is a realistic and highly profitable goal for 2026. By choosing a tech-savvy partner like Kouzina Food Tech, you minimize the risks associated with independent startups and gain access to a proven "plug-and-play" business model.
Whether it’s the iconic Warm Oven cakes or the trendy Cupcake Bliss, the demand for quality desserts is only going up. The question is: Are you ready to take your slice of the pie?
Would you like me to help you draft a customized business plan or a social media strategy for your new bakery franchise?